Ohhh the excitement!
Well, it was good, if not real pretty...
I used Your Vegan Mom's Vegan Cheese Sauce Mix (thanks to her handy dandy widget search box I found that so quickly!). Thanks, Vegan Mom!
Cheesy Vegan Rice and Broccoli Casserole
2 C rice, uncooked
1 C Vegan Cheese Sauce Mix
1/2 bag frozen broccoli
Preheat oven to 350 degrees.
Oil your 9 x 13" casserole.
Nuke your broccoli and chop into smaller pieces.
Get your rice started.
Mix 1 C Vegan Cheese Sauce Mix with 2 C water over med high heat, stirring until thick. Remove from heat and mix together with broccoli and rice in a big bowl.
Pour into casserole, cover with foil and bake 30m, last 10 uncovered.
So, nothing fancy, but it was good hot food on a cold, cold night. Plus I have a cold, so, blah. Not much energy for inspiring foods.
Started "Infinite Jest" which I requested from the library...
Okay, I have started this before, I don't know when or how or why, but everything I'm reading is familiar. This time, however, I have a lot more patience and interest. So we'll see how far I get. It is a huge tome. I've told myself that if I bail, I will at least write the page number down somewhere so I can pick it up again later. Now I'm faced with either re-reading what I already read, or trying to skim ahead to find where I left off. I think I'm just going to reread and pay more attention this time.
Wednesday, December 17, 2008
Pay More Attention
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casserole
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3 comments:
Thanks for the cheeze sauce link, you saved me having to trawl the archives! >:o)
We are having a broccoli chowder tonight - is it broccoli season? We hope you are doing well and have a great Christmas!
Stop with the amazing bakes lady! You're such an enabler! :)
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